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Whip up these eerie yet delightful mini mummy brownies for your Halloween party! Perfect spooky recipes for kids and adults alike.
Get in the Halloween Spirit!
Halloween is just around the corner, and what better way to celebrate than with some fun and spooky treats? These adorable mini mummy brownies will not only bring excitement to your Halloween celebration, but they’re also easy to make, making them perfect for trick-or-treaters or Halloween parties! Gather your little monsters and let’s get baking!
Recipe Details
- Prep time: 15 minutes
- Cook time: 25 minutes
- Total time: 40 minutes
- Servings: About 12 mini brownies
Ingredients
- 1 box of brownie mix
- 1/4 cup vegetable oil
- 2 large eggs
- 1/2 cup chocolate chips
- White icing or fondant for wrapping
- Mini candy eyes
Instructions
- Preheat your oven to 350°F (175°C) and grease a mini muffin pan.
- In a mixing bowl, combine the brownie mix, vegetable oil, and eggs until smooth.
- Stir in the chocolate chips, and pour the batter into the mini muffin pan, filling each cup about halfway.
- Bake for 20-25 minutes, or until a toothpick comes out clean. Allow cooling completely.
- Using white icing, pipe on ‘wrappings’ for your mini mummies and secure mini candy eyes on top.
Why You’ll Love This Recipe
- Easy to make with simple ingredients!
- Perfect for Halloween parties and family fun.
- Kid-friendly and visually appealing.
- Customizable with different decorations!
Tips
- For a unique twist, try adding different toppings like sprinkles or colored icing.
- Let the kiddos help with decorating the mummies!
- Store in an airtight container for up to three days for the best freshness.
