Description
Experience the rich, luxurious world of Dubai through these exquisite chocolate bites. Enveloped in smooth, velvety chocolate, each bite-sized treat showcases the finest ingredients, presenting an indulgence that dessert lovers crave. Perfect for any occasion, these Dubai chocolate cake bites will leave you longing for more.
Recipe Information
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 12 bites
Ingredients
- For the cake bites:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3/4 cup sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 tsp vanilla extract
- 1/2 cup milk
- For the coating:
- 1 cup dark chocolate, chopped
- 1/4 cup heavy cream
- For garnish:
- Edible gold leaf
- Chopped pistachios or almonds
Directions
- Preheat your oven to 350°F (175°C). Grease a baking dish.
- In a bowl, mix flour, cocoa powder, sugar, and melted butter until well combined.
- Add eggs, vanilla extract, and milk; stir until just combined—careful not to overmix for the best texture.
- Pour the batter into the prepared dish and bake for 15 minutes. Let cool.
- While cooling, heat dark chocolate and heavy cream over a double boiler until smooth to create a luxurious ganache.
- Cut cooled cake into bite-sized squares and dip each into the chocolate ganache.
- Place the bites on a cooling rack; garnish with edible gold leaf and chopped nuts before the chocolate sets.
Tips for Perfection
- Select high-quality dark chocolate for a richer flavor.
- For a glossy ganache, ensure chocolate is thoroughly melted and mixed.
- Store the bites in an airtight container for up to a week.
Serving
Serve these Dubai chocolate cake bites on a beautiful platter, showcasing their elegance, and indulge in the luxurious experience of bite-sized chocolate treats that transport you to the heart of the Middle East.